Parieto-occipital ERP indicators of gut mechanosensation in humans.
Parieto-occipital ERP indicators of gut mechanosensation in humans.
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DOI:
10.1038/s41467-023-39058-4
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发表时间:
2023-06-13
影响因子:
16.6
通讯作者:
Khalsa, Sahib S.
中科院分区:
文献类型:
--
作者:
Mayeli, Ahmad;Al Zoubi, Obada;White, Evan J.;Chappelle, Sheridan;Kuplicki, Rayus;Morton, Alexa;Bruce, Jaimee;Smith, Ryan;Feinstein, Justin S.;Bodurka, Jerzy;Paulus, Martin P.;Khalsa, Sahib S.
Understanding the neural processes governing the human gut-brain connection has been challenging due to the inaccessibility of the body’s interior. Here, we investigated neural responses to gastrointestinal sensation using a minimally invasive mechanosensory probe by quantifying brain, stomach, and perceptual responses following the ingestion of a vibrating capsule. Participants successfully perceived capsule stimulation under two vibration conditions (normal and enhanced), as evidenced by above chance accuracy scores. Perceptual accuracy improved significantly during the enhanced relative to normal stimulation, which was associated with faster stimulation detection and reduced reaction time variability. Capsule stimulation induced late neural responses in parieto-occipital electrodes near the midline. Moreover, these ‘gastric evoked potentials’ showed intensity-dependent increases in amplitude and were significantly correlated with perceptual accuracy. Our results replicated in a separate experiment, and abdominal X-ray imaging localized most capsule stimulations to the gastroduodenal segments. Combined with our prior observation that a Bayesian model is capable of estimating computational parameters of gut-brain mechanosensation, these findings highlight a unique form of enterically-focused sensory monitoring within the human brain, with implications for understanding gut feelings and gut-brain interactions in healthy and clinical populations. Understanding the neural processes governing the human gut-brain connection has been challenging. Here, the authors investigate the perceptual response and neural correlates of gastrointestinal sensation using a minimally invasive mechanosensory probe.
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影响因子:
2.6
作者:
Bach, Dominik R.
通讯作者:
Bach, Dominik R.
影响因子:
29
作者:
Espay AJ;Aybek S;Carson A;Edwards MJ;Goldstein LH;Hallett M;LaFaver K;LaFrance WC Jr;Lang AE;Nicholson T;Nielsen G;Reuber M;Voon V;Stone J;Morgante F
通讯作者:
Morgante F
影响因子:
3.3
作者:
Drane DL;Fani N;Hallett M;Khalsa SS;Perez DL;Roberts NA
通讯作者:
Roberts NA
影响因子:
2.6
作者:
Holzl, R;Erasmus, LP;Moltner, A
通讯作者:
Moltner, A
影响因子:
29.4
作者:
Aziz, Q;Andersson, JLR;Thompson, DG
通讯作者:
Thompson, DG