Protective effect of hydroxytyrosol and its metabolite homovanillic alcohol on H2O2 induced lipid peroxidation in renal tubular epithelial cells
Protective effect of hydroxytyrosol and its metabolite homovanillic alcohol on H2O2 induced lipid peroxidation in renal tubular epithelial cells
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DOI:
10.1016/j.fct.2008.05.037
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发表时间:
2008-09-01
影响因子:
4.3
通讯作者:
Dessi, M. Assunta
中科院分区:
文献类型:
--
作者:
Deiana, Monica;Incani, Alessandra;Dessi, M. Assunta
We investigated the capacity of hydroxytyrosol (HT), 3,4-dihydroxyphenylethanol, and homovanillic alcohol (HVA), 4-hydroxy-3-methoxy-phenylethanol, to inhibit H2O2 induced oxidative damage in LLC-PK1, a porcine kidney epithelial cell line, studying the effect of H2O2 Oil specific cell membrane lipid targets, unsaturated fatty acids and cholesterol. Exposure to H2O2 induced a significant increase of the level of MDA together with a disruption of the membrane structure, with the loss of unsaturated fatty acids, cholesterol and of alpha-tocopherol, and the formation of fatty acids hydroperoxides and 7-ketocholesterol. Pretreatment with HT protected renal cells from oxidative damage: the level of membrane lipids was preserved and there was no significant detection of oxidation products. HVA exerted a comparable activity, thus both HT and HVA were able to prevent in renal cells the lipid peroxidation process that plays a central role in tubular cell injury. (C) 2008 Elsevier Ltd. All rights reserved.