Advances in microphysiological blood-brain barrier (BBB) models towards drug delivery.

Advances in microphysiological blood-brain barrier (BBB) models towards drug delivery.
复制标题

微生物生理学血脑屏障(BBB)模型的进展促进药物输送。

DOI:
10.1016/j.copbio.2020.06.009
复制
发表时间:
2020-12
影响因子:
7.7
通讯作者:
Leong KW
Leong KW
中科院分区:
工程技术1区
文献类型:
--
作者:
Lee CS;Leong KW

文献摘要

参考文献

被引文献

相似文献

虽然血脑屏障(BBB)对于维持脑内稳态至关重要,但它也是靶向中枢神经系统(CNS)的治疗的高损耗率的原因。递送穿过BBB的挑战归因于通过紧密和粘附连接紧密编织的内皮的低渗透性、极低的内皮转胞吞率和外排转运蛋白的组合。在过去的十年中,已经花费了大量的研究努力来开发BBB渗透策略,使用生物化学或物理刺激,通过BBB芯片或微生理学BBB模型辅助以促进体外研究。在这里,我们讨论了BBB芯片技术的最新进展,这些技术已经实现了脑靶向治疗和外部刺激的有效临床前筛选,如声孔和电穿孔,以改善BBB渗透。
Though the blood-brain barrier (BBB) is vital for the maintenance of brain homeostasis, it also accounts for a high attrition rate of therapies targeting the central nervous system (CNS). The challenge of delivery across the BBB is attributed to a combination of low permeability through an endothelium closely knit by tight and adherens junctions, extremely low rates of endothelial transcytosis, and efflux transporters. In the past decade, enormous research efforts have been spent to develop BBB penetration strategies using biochemical or physical stimuli, aided by BBB-on-chips or microphysiological BBB models to facilitate in vitro studies. Here, we discuss recent advances in BBB-chip technology that have enabled effective preclinical screenings of brain targeting therapeutics and external stimulation, such as sonoporation and electroporation, for improved BBB penetration.
DOI: 10.1002/bit.26221
发表时间: 2017-05-01
影响因子: 3.8
作者:
Falanga, Andrea P.;Pitingolo, Gabriele;Netti, Paolo A.
通讯作者: Netti, Paolo A.
DOI: 10.1063/1.4917508
发表时间: 2015-03-01
期刊: BIOMICROFLUIDICS
影响因子: 3.2
作者:
Kim, Jeong Ah;Kim, Hong Nam;Choi, Nakwon
通讯作者: Choi, Nakwon
DOI: 10.1021/acs.langmuir.8b03288
发表时间: 2019-08-06
期刊: LANGMUIR
影响因子: 3.9
作者:
Juang, Eric K.;De Cock, Ine;Averkiou, Michalakis
通讯作者: Averkiou, Michalakis
DOI: 10.1002/bit.27224
发表时间: 2019-12-04
影响因子: 3.8
作者:
Lee, Somin;Chung, Minhwan;Jeon, Noo Li
通讯作者: Jeon, Noo Li
DOI: 10.1038/srep04160
发表时间: 2014-02-24
期刊: Scientific reports
影响因子: 4.6
作者:
Lippmann ES;Al-Ahmad A;Azarin SM;Palecek SP;Shusta EV
通讯作者: Shusta EV