A fast spatio-temporal temperature predictor for vacuum assisted resin infusion molding process based on deep machine learning modeling
A fast spatio-temporal temperature predictor for vacuum assisted resin infusion molding process based on deep machine learning modeling
复制标题
基于深度机器学习建模的真空辅助树脂灌注成型过程的快速时空温度预测器
DOI:
10.1007/s10845-023-02113-4
复制
发表时间:
2023
影响因子:
8.3
通讯作者:
Qian, Dong
中科院分区:
文献类型:
--
作者:
Zhang, Runyu;Liu, Yingjian;Zheng, Thomas;Eddin, Sarah;Nolet, Steven;Liang, Yi-Ling;Rezazadeh, Shaghayegh;Wilson, Joseph;Lu, Hongbing;Qian, Dong
The manufacture of large wind turbine blades requires well-controlled processing conditions to prevent defect formation and thus produce high-quality composite blades. While the physics-based models provide accurate computational capabilities for the resin infusion and curing process for the glass fiber composites, they suffer from high computational costs, making them infeasible for fast optimization computation and process control during manufacturing. In light of the limitations, we describe a machine learning (ML) approach that employs a deep convolutional and recurrent neural network model to predict the spatio-temporal temperature distribution during the vacuum assisted resin infusion molding (VARIM) process. The ML model is trained with the “big data” generated from the physics-based high-fidelity simulations. Once fully trained, it serves as a digital twin of the blade manufacturing process. Validation is made by comparing simulation results with experimental data on a unidirectional glass fiber composite laminate plate (44 plies, 2 m long and 0.5 m wide). The trained and validated ML model is then extended to evaluate the role of critical VARIM processing parameters on temperature distribution. With the predictive accuracy of 94%, at over 100 times faster computational speed than the physics-based simulations, the ML approach established herein provides a general framework for a digital twin for temperature distribution in the composite manufacturing process.
影响因子:
64.8
作者:
Jumper J;Evans R;Pritzel A;Green T;Figurnov M;Ronneberger O;Tunyasuvunakool K;Bates R;Žídek A;Potapenko A;Bridgland A;Meyer C;Kohl SAA;Ballard AJ;Cowie A;Romera-Paredes B;Nikolov S;Jain R;Adler J;Back T;Petersen S;Reiman D;Clancy E;Zielinski M;Steinegger M;Pacholska M;Berghammer T;Bodenstein S;Silver D;Vinyals O;Senior AW;Kavukcuoglu K;Kohli P;Hassabis D
通讯作者:
Hassabis D
影响因子:
8.3
作者:
Martin Szarski;S. Chauhan
通讯作者:
S. Chauhan
影响因子:
1.6
作者:
F. Arnold;I. DeMallie;L. Florence;D. Kashinski
通讯作者:
D. Kashinski