Formation and stability of β-hairpin structures in polypeptides
Formation and stability of β-hairpin structures in polypeptides
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DOI:
10.1016/s0959-440x(98)80017-1
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发表时间:
1998-02-01
影响因子:
6.8
通讯作者:
Serrano, L
中科院分区:
文献类型:
--
作者:
Blanco, F;Ramírez-Alvarado, M;Serrano, L
Experimental work on peptide models with beta-hairpin structures has provided new insights into the formation and stability of this secondary structure element. Both the turn region and the antiparallel strand residues not only affect the overall stability of the hairpin, but also determine the type of hairpin formed. These results agree reasonably well with those from experimental and statistical analyses of beta-sheet structures in proteins.