Consumption of a liquid high-fat meal increases triglycerides but decreases high-density lipoprotein cholesterol in abdominally obese subjects with high postprandial insulin resistance
Consumption of a liquid high-fat meal increases triglycerides but decreases high-density lipoprotein cholesterol in abdominally obese subjects with high postprandial insulin resistance
复制标题
对于餐后高胰岛素抵抗的腹部肥胖受试者来说，摄入液体高脂肪膳食会增加甘油三酯，但会降低高密度脂蛋白胆固醇
DOI：
10.1016/j.nutres.2017.05.010
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发表时间：
2017
影响因子：
4.5
通讯作者：
Sun Guiju
中科院分区：
文献类型：
--
作者：
Wang Feng;Lu Huixia;Liu Fukang;Cai Huizhen;Xia Hui;Guo Fei;Xie Yulan;Huang Guiling;Miao Miao;Shu Guofang;Sun Guiju
