Scavenging of blood glutamate for enhancing brain-to-blood glutamate efflux
Scavenging of blood glutamate for enhancing brain-to-blood glutamate efflux
复制标题
清除血液谷氨酸以增强脑到血液谷氨酸的流出
DOI:
10.3892/mmr.2013.1793
复制
发表时间:
2014-01-01
影响因子:
3.4
通讯作者:
Wang, Yin
中科院分区:
文献类型:
--
作者:
Li, Yunhong;Hou, Xiaolin;Wang, Yin
The presence of excess glutamate in the brain interstitial fluid characterizes several acute pathological conditions of the brain, including traumatic brain injury and stroke. It has been demonstrated that it is possible to eliminate excess glutamate in the brain by decreasing blood glutamate levels and, accordingly, accelerating the brain-to-blood glutamate efflux. It is feasible to accomplish this process by activating blood resident enzymes in the presence of the respective glutamate cosubstrates. In the present study, several glutamate cosubstrates and cofactors were studied in an attempt to identify the optimal conditions to reduce blood glutamate levels. The administration of a mixture of 1 mM pyruvate and oxaloacetate (Pyr/Oxa) for 1 h decreased blood glutamate levels by 50%. The addition of lipoamide to this mixture resulted in a further reduction in blood glutamate levels of >80%. In addition, in vivo experiments showed that lipoamide together with Pyr/Oxa is able to decrease blood glutamate levels to a greater extent than Pyr/Oxa alone, and accordingly, this enhances the glutamate efflux from the brain to the blood. These results may outline a novel neuroprotective strategy with increased effectiveness for the removal of excess brain glutamate in various neurodegenerative conditions.