The pathway of breakdown of 2:4-dichloro- and 4-chloro-2-methyl-phenoxyacetic acid by bacteria.
The pathway of breakdown of 2:4-dichloro- and 4-chloro-2-methyl-phenoxyacetic acid by bacteria.
复制标题
细菌分解 2:4-二氯-和 4-氯-2-甲基-苯氧基乙酸的途径。
DOI:
10.1099/00221287-16-1-146
复制
发表时间:
1957
期刊:
影响因子:
--
通讯作者:
N. Walker
中科院分区:
文献类型:
--
作者:
T. Steenson;N. Walker
SUMMARY: The metabolism of 2:4-dichlorophenoxyacetic acid and 4-chloro-2-methylphenoxyacetic acid by a strain of Flavobacterium peregrinum and an Achromobacter sp., respectively, has been studied. Bacteria from young cultures were more active than those from older ones in oxidizing these substrates. Evidence is presented that adapted organisms dissimilate 2:4-dichlorophenoxyacetic acid through 2:4-dichlorophenol and 4-chlorocatechol, and that 4-chloro-2-methylphenoxyacetic acid is dissimilated through 5-chloro-2-cresol. Bacteria grown on 2:4-dichlorophenoxyacetic acid do not oxidize any of the other five possible isomers, but can oxidize 2:4-dibromo-, 4-bromo-2-chloro-, 4-chloro-, and, to a small extent, 2-chlorophenoxyacetic acids.