Binding of cholesterol and inhibitory peptide derivatives with the fusogenic hydrophobic sequence of F-glycoprotein of HVJ (Sendai virus): possible implication in the fusion reaction.
Binding of cholesterol and inhibitory peptide derivatives with the fusogenic hydrophobic sequence of F-glycoprotein of HVJ (Sendai virus): possible implication in the fusion reaction.
复制标题
胆固醇和抑制肽衍生物与 HVJ(仙台病毒)F-糖蛋白的融合疏水序列的结合:融合反应中的可能含义。
DOI:
10.1021/bi00404a035
复制
发表时间:
1988
期刊:
影响因子:
2.9
通讯作者:
A. Asano
中科院分区:
文献类型:
--
作者:
K. Asano;A. Asano
Specificity of the binding of sterols and related compounds with purified F-protein (fusion protein) of the HVJ (Sendai virus) was studied by binding competition with [3H]cholesterol. Requirement for cholesterol or the A/B ring trans structure and nonrequirement for the 3-hydroxyl group were found in this binding. Binding of 125I-labeled Z-Phe-Tyr, an inhibitory peptide of viral membrane-cell membrane fusion, was studied by using purified proteins and virions. F-Protein and virions showed a specific binding with the peptide, whereas the result was negative with hemagglutinin and neuraminidase protein. Thermolysin-truncated F-protein (an F-protein derivative deprived of a 2.5-kDa fragment from the N-terminal of the F1 subunit and without fusogenic activity) exhibited a considerably diminished binding ability both to cholesterol and to inhibitory peptides. Therefore, the N-terminal hydrophobic sequence that was previously assigned as fusogenic seems to be the binding site of these molecules. In support of this, the binding of cholesterol with F-protein was inhibited by Z-Phe-Tyr and other fusion inhibitory peptides, whereas it was not affected with non-fusion-inhibitory Z-Gly-Phe. These results are discussed in relation to the notion that the binding of the N-terminal portion of the F1 subunit of F-protein with cholesterol in the target cell membranes facilitates the fusion reaction.
DOI:
10.1073/pnas.83.14.5091
发表时间:
1986
影响因子:
11.1
作者:
Davis,NG;Hsu,MC
通讯作者:
Hsu,MC
DOI:
10.1073/pnas.81.24.7732
发表时间:
1984
影响因子:
11.1
作者:
Hsu,M;Choppin,PW
通讯作者:
Choppin,PW
DOI:
--
发表时间:
1981
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Hsu,M;Scheid,A;Choppin,PW
通讯作者:
Choppin,PW