Hydrogen production in the presence of oxygen by Escherichia coli K-12.
Hydrogen production in the presence of oxygen by Escherichia coli K-12.
复制标题
大肠杆菌K-12在氧气存在下产氢。
DOI:
10.1099/mic.0.001167
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发表时间:
2022-03
期刊:
影响因子:
2.8
通讯作者:
Hippler, Michael
中科院分区:
文献类型:
--
作者:
Metcalfe, George D.;Sargent, Frank;Hippler, Michael
关键词:
Escherichia coli is a facultative anaerobe that can grow in a variety of environmental conditions. In the complete absence of O2, E. coli can perform a mixed-acid fermentation that contains within it an elaborate metabolism of formic acid. In this study, we use cavity-enhanced Raman spectroscopy (CERS), FTIR, liquid Raman spectroscopy, isotopic labelling and molecular genetics to make advances in the understanding of bacterial formate and H2 metabolism. It is shown that, under anaerobic (anoxic) conditions, formic acid is generated endogenously, excreted briefly from the cell, and then taken up again to be disproportionated to H2 and CO2 by formate hydrogenlyase (FHL-1). However, exogenously added D-labelled formate behaves quite differently from the endogenous formate and is taken up immediately, independently, and possibly by a different mechanism, by the cell and converted to H2 and CO2. Our data support an anion-proton symport model for formic acid transport. In addition, when E. coli was grown in a micro-aerobic (micro-oxic) environment it was possible to analyse aspects of formate and O2 respiration occurring alongside anaerobic metabolism. While cells growing under micro-aerobic conditions generated endogenous formic acid, no H2 was produced. However, addition of exogenous formate at the outset of cell growth did induce FHL-1 biosynthesis and resulted in formate-dependent H2 production in the presence of O2.
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DOI:
10.1099/mic.0.000471
发表时间:
2017-05
期刊:
Microbiology (Reading, England)
影响因子:
--
作者:
Lamont CM;Kelly CL;Pinske C;Buchanan G;Palmer T;Sargent F
通讯作者:
Sargent F
影响因子:
5.6
作者:
Doberenz, Claudia;Zorn, Michael;Sawers, R. Gary
通讯作者:
Sawers, R. Gary
影响因子:
3.6
作者:
Kammel, Michelle;Hunger, Doreen;Sawers, Robert Gary
通讯作者:
Sawers, Robert Gary
影响因子:
56.9
作者:
Boyington, JC;Gladyshev, VN;Sun, PD
通讯作者:
Sun, PD
影响因子:
4.3
作者:
Metcalfe, George D.;Smith, Thomas W.;Hippler, Michael
通讯作者:
Hippler, Michael