Disordered eating in Sami and non-Sami Norwegian populations: the SAMINOR 2 Clinical Survey.
Disordered eating in Sami and non-Sami Norwegian populations: the SAMINOR 2 Clinical Survey.
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DOI：
10.1017/s1368980017003597
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发表时间：
2018-04
影响因子：
3.2
通讯作者：
Broderstad AR
中科院分区：
文献类型：
--
作者：
Kvaløy K;Melhus M;Silviken A;Brustad M;Sørlie T;Broderstad AR
本研究旨在调查居住在挪威北部的萨米人与非萨米人的饮食失调(DE)情况。在按性别和种族分层的横断面设计中，测试了DE(饮食障碍量表；EDS-5)与年龄、教育水平、BMI类别、焦虑和抑郁、体力活动和零食摄入量之间的关系。SAMINOR 2临床调查(2012-2014)基于挪威北部十个城市的人口。年龄40-69岁的成年人；1811名萨米人(844名男性，967名女性)与2578名非萨米人(1180名男性，1398名女性)。虽然萨米族人吃慰藉食品的频率更高(P=0.01)，但总体上没有明显的种族差异。无论种族和性别，焦虑和抑郁症状与DE相关(P<；0·001)。此外，DE在年龄较低和BMI值较高的人群中更为常见。在萨米族男性中，受教育程度与DE呈保护性相关(P=0.01)。一般男性和非萨米族女性(萨米族男性：2·4、1·4、4·0；非萨米族男性：2·2、1·4、3·6；非萨米族女性：1·8、1·2、2·9)以及零食消费(萨米族男性：2·6、1·3、5·0；非萨米族男性：1·9、1·1、3·1；非萨米族女性：2·1、1·3、3·4)与低体力活动有关(OR，95%CI)。在总体DE方面，萨米人与非萨米人相比没有显著差异，尽管萨米人更常报告舒适的饮食。DE与体力活动、零食、文化程度有显著的性别和民族差异。
The present study aimed to investigate disordered eating (DE) among Sami compared with non-Sami residing in northern Norway. In a cross-sectional design, stratified by sex and ethnicity, associations were tested between DE (Eating Disturbance Scale; EDS-5) and age, education level, BMI category, anxiety and depression, physical activity and consumption of snacks. The SAMINOR 2 Clinical Survey (2012–2014) based on the population of ten municipalities in northern Norway. Adults aged 40–69 years; 1811 Sami (844 male, 967 female) compared with 2578 non-Sami (1180 male, 1398 female) individuals. No overall significant ethnic difference in DE was identified, although comfort eating was reported more often by Sami individuals (P=0·01). Regardless of ethnicity and sex, symptoms of anxiety and depression were associated with DE (P<0·001). Furthermore, DE was more common at lower age and higher BMI values. Education levels were protectively associated with DE among Sami men (P=0·01). DE was associated (OR, 95% CI) with low physical activity in men in general and in non-Sami women (Sami men: 2·4, 1·4, 4·0; non-Sami men: 2·2, 1·4, 3·6; non-Sami women: 1·8, 1·2, 2·9) and so was the consumption of snacks (Sami men: 2·6, 1·3, 5·0; non-Sami men: 1·9, 1·1, 3·1; non-Sami women: 2·1, 1·3, 3·4). There were no significant differences regarding overall DE comparing Sami with non-Sami, although Sami more often reported comfort eating. There were significant sex and ethnic differences related to DE and physical activity, snacking and education level.