Effects of single mutations on the stability of horseradish peroxidase to hydrogen peroxide.

Effects of single mutations on the stability of horseradish peroxidase to hydrogen peroxide.
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DOI:
10.1016/j.biochi.2007.03.013
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发表时间:
2007-08
期刊:
影响因子:
3.9
通讯作者:
Barry J. Ryan;C. Ó’Fágáin
Barry J. Ryan;C. Ó’Fágáin
中科院分区:
生物学3区
文献类型:
--
作者:
Barry J. Ryan;C. Ó’Fágáin

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