The prevention by choline of liver cirrhosis in rats on high fat, low protein diets
The prevention by choline of liver cirrhosis in rats on high fat, low protein diets
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DOI:
10.1126/science.93.2425.598
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发表时间:
1941-01-01
期刊:
影响因子:
56.9
通讯作者:
McCollum, EV
中科院分区:
文献类型:
--
作者:
Blumerg, H;McCollum, EV
Cirrhosis of the liver was produced in more than 30 rats fed the high fat, low protein diets described, whereas the development of cirrhosis was prevented in a like number of animals by the addition of choline.