Monitoring zearalenone in corn flour utilizing novel self-enhanced electrochemiluminescence aptasensor based on NGQDs-NH2-Ru@SiO2 luminophore
Monitoring zearalenone in corn flour utilizing novel self-enhanced electrochemiluminescence aptasensor based on NGQDs-NH2-Ru@SiO2 luminophore
复制标题
利用基于 NGQDs-NH2-Ru@SiO2 发光体的新型自增强电化学发光适体传感器监测玉米粉中的玉米赤霉烯酮
DOI:
10.1016/j.foodchem.2019.04.050
复制
发表时间:
2019-09-15
期刊:
影响因子:
8.8
通讯作者:
You, Tianyan
中科院分区:
文献类型:
--
作者:
Luo, Lijun;Ma, Shuai;You, Tianyan
Accurate and early diagnosis of mycotoxin is particularly significant to the food and agricultural product safety. In the present work, a sensitive and effective monitoring method for zearalenone (ZEN) was exploited based on a novel self-enhanced electrochemiluminescence (ECL) aptasensor. The self-enhanced lumonophore was compounded by electrostatically combining amine-functionalized Ru(bpy)(3)(2+) -doped silica nanoparticles (NH2-Ru@SiO2 NPs) and nitrogen doped graphene quantum dots (NGQDs) together. Since the emitter and co-reactant simultaneously existed in the same nanoparticle, shortened electron-transfer distance and decreased energy loss was obtained. Therefore, self-enhanced ECL aptasensor based on the novel complex expressed the widest linear range of 10 fg mL(-1)-10 ng mL(-1) and the lowest detection limit of 1 fg mL(-1) for ZEN detection. More importantly, ZEN produced during the mildew process of corn flour was monitored by the developed aptasensor, which exhibited superior determination and potential application in real samples.