Linking reactivity test outputs to properties of cementitious pastes made with supplementary cementitious materials
Linking reactivity test outputs to properties of cementitious pastes made with supplementary cementitious materials
复制标题
将反应性测试输出与辅助胶凝材料制成的水泥浆的性能联系起来
DOI:
10.1016/j.cemconcomp.2020.103742
复制
发表时间:
2020
影响因子:
10.5
通讯作者:
P. Suraneni
中科院分区:
文献类型:
--
作者:
S. Ramanathan;Mahipal Kasaniya;Montale Tuen;M. Thomas;P. Suraneni
Recently developed reactivity tests for supplementary cementitious materials (SCMs) have shown the ability to differentiate between inert and reactive materials. Two promising SCM reactivity tests were used to study ten different SCMs. The first method involves quantifying the heat release, bound water, and calcium hydroxide consumption of SCMs in a simulated pore solution (modified R3test), and the second method is a lime strength test that quantifies lime mortar strength development. Tests on cementitious pastes with a 20% SCM replacement level were conducted to determine heat release, calcium hydroxide content, bound water, compressive strength, and bulk resistivity for 35 days. Moderate correlations between the modified R3heat release at 10 days and 1 day and between modified R3heat release and bound water were shown, which suggests the possibility of reducing test duration and using bound water, instead of the heat release. The calcium hydroxide consumption measured from the modified R3test correlates strongly with CaO content in the SCM and moderately to paste bulk resistivity at 35 days, demonstrating the fundamental importance of measuring calcium hydroxide consumption. Correlations between modified R3heat release and bound water and most other paste properties were generally poor, presumably because of the high acceleration in the modified R3tests. The compressive strength measured from the lime strength test showed moderate to strong correlation to heat release, calcium hydroxide content, bound water, and bulk resistivity of cementitious paste at 1–35 days. The fundamental importance of these reactivity tests is therefore clearly validated.
影响因子:
3.9
作者:
Lapeyre, Jonathan;Kumar, Aditya
通讯作者:
Kumar, Aditya