Essential Oil Composition of Bark of Cinnamomum zeylanicum
Essential Oil Composition of Bark of Cinnamomum zeylanicum
复制标题
锡兰肉桂树皮精油组合物
DOI：
10.1080/0972060x.2016.1165151
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发表时间：
2016
影响因子：
2.4
通讯作者：
S. Mokhtariniya
中科院分区：
文献类型：
--
作者：
M. Kazemi;S. Mokhtariniya
摘要对肉桂树皮的挥发性成分进行了研究。介绍了用气相色谱-质谱法分析挥发分的方法。共鉴定出21个化合物，其中主要成分为肉桂醛(52.3%)，其次为α-杜松烯(11.42%)、δ-杜松烯(6.25%)、苯并苯、乙烯-(CAS)(5.5%)和环己烷(1-甲基-3-甲基)(5.2%)。
Abstract The volatile constituents of the bark of cinnamon (Cinnamomum zeylanicum) were investigated. Analysis of the volatile fraction by GC-MS is described. Twenty one components have been identified, of which the major constituents were found to be cinnamic aldehyde (52.3%) followed by α-copaene (11.42%), δ-cadinene (6.25%), styrene benzebe,ethenyle-(CAS) (5.5%) and cyclohexane, 1-methyl-3-(1-methylet) (5.2%).