Micromixing efficiency in a rotating foam stirrer reactor with various reactor configurations and liquid viscosities
Micromixing efficiency in a rotating foam stirrer reactor with various reactor configurations and liquid viscosities
复制标题
具有各种反应器配置和液体粘度的旋转泡沫搅拌反应器中的微混合效率
DOI:
10.1002/jctb.6074
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发表时间:
2019-05
影响因子:
3.4
通讯作者:
Arowo Moses
中科院分区:
文献类型:
--
作者:
Yang Yu-Cheng;Ouyang Yi;Yu Xiao-Hui;Yu Qing-Jie;Liu Jing-Dong;Yang Shi-Ying;Arowo Moses
BACKGROUNDThe rotating foam stirrer reactor (RFSR) has shown its high mass transfer efficiency. Nevertheless, its micromixing efficiency, which is one of the significant parameters, still needs more comprehensive study for its better application and optimization. This work therefore employed the iodide–iodate reaction system to analyze the micromixing efficiency in an RFSR, and the effects of reactor configuration and liquid viscosity on micromixing efficiency were investigated.RESULTSThe results show that high micromixing efficiency can be achieved when the feed location is at the outer edge of the rotor. Solid foam with low pores per linear inch (ppi) and equipping baffles on the reactor wall can also considerably improve the micromixing efficiency. The results further reveal that the micromixing efficiency decreased with increasing liquid viscosity. Micromixing times in an RFSR with various configurations, estimated based on the incorporation model, ranged from 2.1 × 10−4to 2.0 × 10−2s. The minimum value is smaller than that of many conventional reactors and is competitive with that of some novel reactors. In addition, a correlation to predict the micromixing time based on the average energy dissipation rate was developed, which agreed well with experimental values.CONCLUSIONThis study indicates that the RFSR has excellent micromixing efficiency and also provides fundamental information for optimization of the RFSR and its application in process industries. © 2019 Society of Chemical Industry
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影响因子:
4.2
作者:
Guang-Wen Chu;Yin-Jiang Song;Wen-Jie Zhang;Yong Luo;Hai-Kui Zou;Yang Xiang;Jian-Feng Chen
通讯作者:
Jian-Feng Chen
影响因子:
15.1
作者:
M. A. León;P. Geers;T. A. Nijhuis;J. Schaaf;J. J. Schouten-J.
通讯作者:
M. A. León;P. Geers;T. A. Nijhuis;J. Schaaf;J. J. Schouten-J.
影响因子:
4.7
作者:
R. Tschentscher;T. A. Nijhuis;J. Schaaf;B. Kuster;J. J. Schouten-J.
通讯作者:
R. Tschentscher;T. A. Nijhuis;J. Schaaf;B. Kuster;J. J. Schouten-J.
影响因子:
4.7
作者:
Fournier, MC;Falk, L;Villermaux, J
通讯作者:
Villermaux, J
影响因子:
4.7
作者:
Nie, Ao;Gao, Zhengming;Eaglesham, Archie
通讯作者:
Eaglesham, Archie