Body composition and figure relate to eating speed assessed both by subjective and objective manners
Body composition and figure relate to eating speed assessed both by subjective and objective manners
复制标题
通过主观和客观方式评估身体成分和身材与进食速度的关系
DOI：
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发表时间：
2017
影响因子：
1.6
通讯作者：
Nishiwaki M. Hayash N.
中科院分区：
文献类型：
--
作者：
Hamada Y.;Miyaji A.;Hayashi Y.;Matsumoto N.;Nishiwaki M. Hayash N.
