Changes in insulin sensitivity and clearance in anorexia nervosa.
Changes in insulin sensitivity and clearance in anorexia nervosa.
复制标题
神经性厌食症胰岛素敏感性和清除率的变化。
DOI:
10.1016/0026-0495(86)90021-1
复制
发表时间:
1986
期刊:
影响因子:
--
通讯作者:
B. Zinman
中科院分区:
文献类型:
--
作者:
S. Zúñiga;P. Garfinkel;B. Zinman
Anorexia nervosa (AN) is a state of self-induced malnutrition characterized by a marked pursuit of thinness and the fear of obesity. Although low fasting blood glucose and insulin have been demonstrated, there is contradictory data on insulin sensitivity and a lack of information about insulin metabolism and its metabolic effects in AN. Insulin sensitivity, kinetics, and metabolic effects were measured using the euglycemic clamp in nine females with AN (age 25.2±1.9 years and 70.6±2.2% ideal body weight), and the results compared with seven female normal controls (NC)(age 23.6±1.0 years and 92.7±2.5% ideal body weight). Fasting plasma glucose (FPG), immunoreactive insulin (IRI), and C-peptide were significantly lower in AN as compared to NC (84.3±1.5 v 91.5±1.7 mg dL− 1, 9.3±1.0 v 13.5±1.4 μU mL− 1, and 0.26±0.03 v 0.41±0.02 pmol mL− 1)(P< 0.05). During the glucose clamp, the glucose metabolized (M), the metabolic clearance rate of glucose (MCR g), and the glucose metabolized per unit of insulin (M I ratio) were all higher in AN as compared to NC (M, 8.7±1.2 v 6.9±0.6 mg min− 1 kg− 1; MCR g, 9.9±1.5 v 7.4±0.6 mL min− 1 kg− 1; M I ratio, 8.6±1.6 v 5.0±0.3 mg min− 1 kg− 1/μU mL− 1× 100), but only the M I ratio attained statistical significance (P< 0.05). The metabolic clearance rate of insulin (MCR I) calculated from the constant insulin infusion rate and the plasma insulin concentrations was higher in AN (13.4±1.5 mL min− 1 kg− 1) as compared to NC (9.0±0.5 mL min− 1 kg− 1)(P< 0.02). Fasting concentration of 3-hydroxybutyrate, glycerol, and free fatty acids were similar in both groups, and their response to steady-state euglycemic hyperinsulinemia was the same with the levels of 3-hydroxybutyrate and FFA decreasing by 60% and of glycerol by 40% in both groups. Four patients were reassessed after successful treatment. FPG and IRI concentrations increased towards normal, while M, MCR g, M I ratio, and MCR I decreased and were now not different from NC. In summary, these results demonstrate that in addition to increased insulin sensitivity, anorexia nervosa is associated with marked changes in insulin metabolism characterized by decreased basal insulin levels and increased metabolic clearance. These changes may be adaptive in order to avoid hypoglycemia in response to caloric restriction and are reversible with refeeding and weight gain in the context of a hospital treatment program.
DOI:
10.1152/ajpendo.1983.244.6.e517
发表时间:
1983
期刊:
The American journal of physiology
影响因子:
--
作者:
Ferrannini,E;Wahren,J;Faber,OK;Felig,P;Binder,C;DeFronzo,RA
通讯作者:
DeFronzo,RA
DOI:
10.1210/jcem-58-3-555
发表时间:
1984
期刊:
The Journal of clinical endocrinology and metabolism
影响因子:
--
作者:
Eaton,RP;Friedman,N;Allen,RC;Schade,DS
通讯作者:
Schade,DS