Maize-Pathogen Interactions: An Ongoing Combat from a Proteomics Perspective.
Maize-Pathogen Interactions: An Ongoing Combat from a Proteomics Perspective.
复制标题
DOI：
10.3390/ijms161226106
复制
发表时间：
2015-11-30
影响因子：
5.6
通讯作者：
Pechan T
中科院分区：
文献类型：
--
作者：
Pechanova O;Pechan T
玉米（Zea mays L.）是许多致病物种的宿主，这些病原物种对其穗和叶子造成严重疾病，对玉米作物的产量和质量产生负面影响。为了阐明玉米与病原菌相互作用的机制，已经进行了大量的研究，主要目标是鉴定防御相关蛋白。在这篇综述中，我们总结了玉米与其农业上重要的病原体的相互作用，在蛋白质组水平上进行评估。利用差异分析，如抗病和感病玉米品种的比较，以及病原菌攻击后玉米蛋白质组的变化，许多蛋白质被鉴定为玉米抗性的可能候选者。我们描述了主要使用基于质谱的高通量蛋白质组学工具来研究玉米与真菌病原体黄曲霉，镰刀菌，和新月弯孢（Curvularia lunata），以及病毒剂水稻黑条矮缩病毒（Rice Black-streaked Dwarf Virus）和甘蔗花叶病毒（Sugarcane Mosaic Virus）。
Maize (Zea mays L.) is a host to numerous pathogenic species that impose serious diseases to its ear and foliage, negatively affecting the yield and the quality of the maize crop. A considerable amount of research has been carried out to elucidate mechanisms of maize-pathogen interactions with a major goal to identify defense-associated proteins. In this review, we summarize interactions of maize with its agriculturally important pathogens that were assessed at the proteome level. Employing differential analyses, such as the comparison of pathogen-resistant and susceptible maize varieties, as well as changes in maize proteomes after pathogen challenge, numerous proteins were identified as possible candidates in maize resistance. We describe findings of various research groups that used mainly mass spectrometry-based, high through-put proteomic tools to investigate maize interactions with fungal pathogens Aspergillus flavus, Fusarium spp., and Curvularia lunata, and viral agents Rice Black-streaked Dwarf Virus and Sugarcane Mosaic Virus.