TANNINS OF CORNACEOUS PLANTS .3. A GALLOYLATED MONOTERPENE GLUCOSIDE AND A DIMERIC HYDROLYZABLE TANNIN FROM CORNUS-OFFICINALIS

TANNINS OF CORNACEOUS PLANTS .3. A GALLOYLATED MONOTERPENE GLUCOSIDE AND A DIMERIC HYDROLYZABLE TANNIN FROM CORNUS-OFFICINALIS
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DOI:
10.1016/0031-9422(90)87118-e
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发表时间:
1990-01-01
期刊:
影响因子:
3.8
通讯作者:
OKUDA, T
OKUDA, T
中科院分区:
生物学2区
文献类型:
--
作者:
HATANO, T;YASUHARA, T;OKUDA, T

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从山茱萸果实中分离得到两种新化合物,命名为山茱萸苷和山茱萸素G。其结构分别确定为7-O-没食子酰断链醇和由tellimagrandin II和1,2,3,6-四-O-没食子酰-β-D-葡萄糖组成的二聚体可水解单宁。
Two new compounds named cornuside and cornusiin G were isolated from fruits of Cornus officinalis. Their structures were respectively determined to be 7-O-galloylsecologanol and a dimeric hydrolysable tannin composed of tellimagrandin II and 1,2,3,6-tetra-O-galloyl-.beta.-D-glucose.