Sensitive detection of a plant virus by electrochemical enzyme-linked immunoassay
Sensitive detection of a plant virus by electrochemical enzyme-linked immunoassay
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DOI:
10.1007/s002160000423
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发表时间:
2000-07
期刊:
影响因子:
--
通讯作者:
K. Jiao;Wei Sun;Shu-Sheng Zhang
中科院分区:
文献类型:
--
作者:
K. Jiao;Wei Sun;Shu-Sheng Zhang
The electrochemical enzyme-linked immunoassay increases the sensitivity of the detection of cucumber mosaic virus (CMV) by 5-fold compared with the spectrophotometric o-phenylenediamine (OPD) enzyme-linked immunosorbent assay (ELISA). The detection limit for the purified CMV is 1.0 ng/mL and the highest dilution ratio of the infected leaf sap is 1 : 5.0 × 104. The method is based on coupling the oxidation reaction of o-aminophenol (OAP)-H2O2catalyzed by HRP-IgG conjugate with the electro-reduction of the enzymatic product. The enzymatic product 2-aminophenoxazine-3-one exhibits a sensitive second order derivative linear-sweep voltammetric response at the potential of –0.65 V (vs. Ag/AgCl) in pH 8.0 Britton-Robinson (B-R) buffer solution. So it can be applied to the detection of the plant virus with highly improved sensitivity.