Influence Factors Analysis of Fe–C Alloy Blocking Layer in the Electromagnetic Induction-Controlled Automated Steel Teeming Technology
Influence Factors Analysis of Fe–C Alloy Blocking Layer in the Electromagnetic Induction-Controlled Automated Steel Teeming Technology
复制标题
电磁感应控制自动浇钢技术中Fe—C合金阻挡层影响因素分析
DOI:
10.1007/s40195-019-00957-5
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发表时间:
2019-10
期刊:
影响因子:
--
通讯作者:
Chongjun Wang
中科院分区:
文献类型:
--
作者:
Ming He;Xianliang Li;Qingwei Wang;Qiang Wang;Zhiyuan Liu;Chongjun Wang
In the electromagnetic induction-controlled automated steel teeming (EICAST) technology of ladle, the height and location of the blocking layer are critical factors to determine the structure size and installation location of induction coil. And, they are also the key parameters affecting the successful implementation of this new technology. In this paper, the influence of the liquid steel temperature, the holding time and the alloy composition on the height and location of the blocking layer were studied by numerical simulation. The simulation results were verified by 40 t ladle industrial experiments. Moreover, the regulation approach of the blocking layer was determined, and the determination process of coil size and its installation location were also analyzed. The results show that the location of the blocking layer moves down with the increase in the liquid steel temperature and the holding time. The height of the blocking layer decreases with the increase in the liquid steel temperature; however, it increases with the increase in the holding time. The height and location of the blocking layer can be largely adjusted by changing the alloy composition of filling particles in the upper nozzle. When the liquid steel temperature is 1550 °C, the holding time is 180 min and the alloy composition is confirmed, the melting layer height is 120 mm, and the blocking layer height is 129 mm, which are beneficial to design and installation of induction coil. These results are very important for the industrial implementation of the EICAST technology.
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影响因子:
1.8
作者:
Ao Gao;Dejun Li;Qiang Wang;Kai Wang;Baigang Jin;K. Marukawa;Jicheng He
通讯作者:
Ao Gao;Dejun Li;Qiang Wang;Kai Wang;Baigang Jin;K. Marukawa;Jicheng He
影响因子:
3.5
作者:
Abbasi, Erfan;Luo, Quanshun;Owens, Dave
通讯作者:
Owens, Dave
DOI:
10.1007/s11663-015-0582-9
发表时间:
2016-04-01
影响因子:
3
作者:
Lee, Hyoung-Jun;Thomas, Brian G.;Kim, Seon-Hyo
通讯作者:
Kim, Seon-Hyo
影响因子:
1.8
作者:
Xing'an Liu;Qiang Wang;Dejun Li;Guanlin Li;Dian-Qiao Geng;Ao Gao;Jicheng He
通讯作者:
Xing'an Liu;Qiang Wang;Dejun Li;Guanlin Li;Dian-Qiao Geng;Ao Gao;Jicheng He
影响因子:
2.5
作者:
Qiang Wang;Dejun Li;Xing-an Liu;Xue‐Bin Wang;Jie Dong;Jicheng He
通讯作者:
Qiang Wang;Dejun Li;Xing-an Liu;Xue‐Bin Wang;Jie Dong;Jicheng He