What Are the Environmental Benefits and Costs of Reducing Food Waste? Bristol as a Case Study in theWASTE FEW Urban Living Lab Project
What Are the Environmental Benefits and Costs of Reducing Food Waste? Bristol as a Case Study in theWASTE FEW Urban Living Lab Project
复制标题
减少食物浪费的环境效益和成本是什么？
DOI：
10.3390/su14095573
复制
发表时间：
2022
期刊：
影响因子：
3.9
通讯作者：
Eleanor Eaton 1, *
中科院分区：
文献类型：
--
作者：
Eleanor Eaton 1, *
