The Chemical Kinetics of Enzyme Action.
The Chemical Kinetics of Enzyme Action.
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酶作用的化学动力学。
DOI：
10.1021/ja01515a073
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发表时间：
1959
影响因子：
15
通讯作者：
R. Alberty
中科院分区：
文献类型：
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作者：
R. Alberty
洛夫莱斯、道格拉斯、Rausch和William Postel-nek是这类化合物的优秀参考书。对这一主题的研究主要是从制备有机化学的角度出发。一般来说，主题的安排与有机化学的经典论文相似。虽然第一章是专门介绍氟化剂和方法，其余的章节是关于制备特定类别的含氟脂肪族化合物，如，例如，醇和烷烃。虽然每章末尾的参考书目并不完整，但它对面临准备工作和需要了解该技术的研究人员来说是非常广泛和有价值的。此外，每章末尾的表格列出了每类已知化合物的大多数物理性质，这是无价的。这本书强烈推荐给那些对脂肪族化合物的制备和物理性质感兴趣的人。几乎没有空间专门用于理论和许多含氟化合物的独特性质的解释。共1333种制备方法，显示了含氟化合物的广泛性和重要性。这一领域的知识继续以不断增长的速度增长，我相信这本书将是一个刺激这种增长。
The Monograph on“Aliphatic Fluorine Compounds” by AM Lovelace, Douglas A. Rausch and William Postel-nek is an excellent reference book for this broad class of compounds. The approach to the subject is primarily from the point of view of preparative organic chemistry. In general, the arrangement of the subject matter is similar to that of the classical treatises on organic chemistry. Al-though the first chapter is devoted to fluorinating agents and methods, the remaining chapters are concerned with the preparation ofspecific classes of fluorine-containing aliphatic compounds, such as, for example, alcohols and alkanes. Although the Bibliography at the end of each chapter is not complete, it is very extensive as well as valuable to the investigator faced with preparations and a need to know the art. Furthermore, the Tables at the end of the chapters which list physical properties of most of the known com-pounds of each class are invaluable. The book is highly recommended for the person inter-ested in thepreparation and physical properties of aliphatic compounds. Little space is devoted to theory and the interpretation of unique properties of many fluorine-containing compounds. A total of 1333 preparative methods is an indication of the comprehensive nature and impor-tance of the subject offluorine-containing compounds. This area of knowledge continues to grow at an ever-increas-ing rate and I feel sure this book will be a stimulus to this growth.