Abrupt suspension of probiotics administration may increase host pathogen susceptibility by inducing gut dysbiosis.
Abrupt suspension of probiotics administration may increase host pathogen susceptibility by inducing gut dysbiosis.
复制标题
突然停止服用益生菌可能会导致肠道菌群失调,从而增加宿主病原体的易感性
DOI:
10.1038/srep23214
复制
发表时间:
2016-03-17
影响因子:
4.6
通讯作者:
Zhou Z
中科院分区:
文献类型:
--
作者:
Liu Z;Liu W;Ran C;Hu J;Zhou Z
In this study, we investigated the risk associated with suspension of probiotics administration in tilapia, an animal model that may mimic immune-compromised conditions in humans. Tilapias were fed for 14 days using a probiotics-supplemented diet, followed by a three-day suspension of probiotics treatment and a subsequent challenge byAeromonas hydrophila. Unexpectedly, the suspension of a probiotic strainLactobacillus plantarumJCM1149 significantly triggered susceptibility of the host toA. hydrophila. We further observed that suspension of JCM1149 resulted in host gut microbiota dysbiosis and the subsequent disorder in the intestinal metabolites (bile acids, amino acids, and glucose) and damage in the intestinal epithelium, giving rise to a condition similar to antibiotics-induced gut dysbiosis, which collectively impaired tilapia’s gut health and resistance to pathogenic challenges. Additionally, we determined that JCM1149 adhered relatively poorly to tilapia intestinal mucosa and was rapidly released from the gastrointestinal tract (GIT) after suspension, with the rapid loss of probiotic strain probably being the direct cause of gut dysbiosis. Finally, three other probioticLactobacillusstrains with low intestinal mucosa binding activity showed similar rapid loss phenotype following administration suspension, and induced higher host susceptibility to infection, indicating that the risk is a generic phenomenon inLactobacillus.