Development of protein seed crystals reinforced by high-strength hydrogels
Development of protein seed crystals reinforced by high-strength hydrogels
复制标题
高强度水凝胶增强蛋白质晶种的开发
作者:
Shigeru Sugiyama;Noriko Shimizu;Keisuke Kakinouchi;Osamu Hiraoka;Hiroyoshi Matsumura;Hiroshi Y. Yoshikawa;Yoshinori Takahashi;Mihoko Maruyama;Masashi Yoshimura;Hiroaki Adachi;Kazufumi Takano;Satoshi Murakami;Tsuyoshi Inoue;Michio Murata;and
Neutron macromolecule crystallography can determine the positions of hydrogen atoms in proteins, thereby clarifying the protein structure and function as well as enzyme mechanisms. It requires very large crystals to make up for the low flux of available neutron beams. Some techniques have been developed to obtain large protein crystals. However, problems remain with the handling of the crystal. Here we propose a novel crystallization technique that combines high-strength hydrogel and seeding methods with fatty-acid binding protein and lysozyme. This novel approach enables safe introduction of seeds into pre-equilibrated protein solutions without damage. Consequently, we can grow large single crystals without forming twinned crystals and polycrystals. This technique is expected to expand the scope of important proteins and may lead to an automated system for high-resolution X-ray and neutron crystallography.