Effects of a brief office-based intervention to facilitate diabetes dietary self-management
Effects of a brief office-based intervention to facilitate diabetes dietary self-management
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DOI:
10.2337/diacare.19.8.835
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发表时间:
1996-08-01
期刊:
影响因子:
16.2
通讯作者:
Hampson, SE
中科院分区:
文献类型:
--
作者:
Glasgow, RE;Toobert, DJ;Hampson, SE
OBJECTIVE - There is a pressing need for brief practical interventions that address diabetes management. Using a randomized design, we evaluated a medical office-based intervention focused on behavioral issues relevant to dietary self-management.RESEARCH DESIGN AND METHODS - There were 206 adult diabetes patients randomized to usual care or brief intervention, which consisted Of touchscreen computer-assisted assessment to provide immediate feedback on key barriers to dietary self-management, and goal setting and problem-solving counseling for patients. Follow-up components to the single session intervention included phone calls and interactive video or videotape instruction as needed.RESULTS - Multivariate analyses of covariance revealed that the brief intervention produced greater improvements than usual care on a number of measures of dietary behavior (e.g., fewer calories from saturated fat, fewer high-fat eating habits and behaviors) at the 3-month follow-up. There were also significant differences favoring intervention on changes in serum cholesterol levels and patient satisfaction but not on glycosylated hemoglobin. The intervention effects were relatively robust across a variety of patient characteristics, the two participating physicians, and intervention staff members.CONCLUSIONS - If the long-term results are equally positive and generalize to other settings, this intervention could provide a prototype for a feasible cost-effective way to integrate patient views and behavioral management into office-based care for diabetes.