ASCORBIC-ACID AND INFECTIOUS-BRONCHITIS INFECTIONS IN BROILERS
ASCORBIC-ACID AND INFECTIOUS-BRONCHITIS INFECTIONS IN BROILERS
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DOI：
10.1080/03079459208418879
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发表时间：
1992-01-01
期刊：
影响因子：
2.8
通讯作者：
VANDENBOS, J
中科院分区：
文献类型：
--
作者：
DAVELAAR, FG;VANDENBOS, J
研究在肉鸡饲料中添加不同水平的抗坏血酸对肉鸡对传染性支气管炎病毒的抵抗力的影响。耐受性通过挑战后气管损伤的严重程度和气囊炎的发展来衡量。抗坏血酸的作用呈剂量依赖性。饲料中添加300-330ppm的抗坏血酸效果最好。高浓度(大于或等于600ppm)的有益影响较小。
The effect of supplementing the feed of broiler chicks with different levels of ascorbic acid on the resistance against infectious bronchitis virus was investigated. Resistance was measured by the severity of tracheal lesions and the development of airsacculitis after challenge. The effect of ascorbic acid was dose dependent. Addition of 300 to 330 ppm ascorbic acid to the feed gave the best results. High concentrations (greater-than-or-equal-to 600 ppm) had a less beneficial effect.