Potassium intake modulates the thiazide-sensitive sodium-chloride cotransporter (NCC) activity via the Kir4.1 potassium channel.
Potassium intake modulates the thiazide-sensitive sodium-chloride cotransporter (NCC) activity via the Kir4.1 potassium channel.
复制标题
钾摄入量通过 Kir4.1 钾通道调节噻嗪类敏感的氯化钠协同转运蛋白 (NCC) 活性。
DOI:
10.1016/j.kint.2017.10.023
复制
发表时间:
2018-04
影响因子:
19.6
通讯作者:
Ellison DH
中科院分区:
文献类型:
--
作者:
Wang MX;Cuevas CA;Su XT;Wu P;Gao ZX;Lin DH;McCormick JA;Yang CL;Wang WH;Ellison DH
Kir4.1 in the distal convoluted tubule (DCT) plays a key role in sensing plasma K+ and in modulating the thiazide-sensitive Na-Cl cotransporter (NCC). The aim of current study was to test whether dietary K+ intake modulates Kir4.1, and whether this is essential for mediating the effect of K+ diet on NCC. High K+ (HK) intake inhibited the basolateral 40 pS K+ channel (a Kir4.1/5.1 heterotetramer) in the DCT, decreased basolateral K+ conductance, and depolarized the DCT membrane in Kcnj10flox/flox (control or WT) mice. In contrast, low K+ (LK) intake activated Kir4.1, increased K+ currents, and hyperpolarized the DCT membrane. These effects of dietary K+ intake on the basolateral K+ conductance and membrane potential in the DCT were, however, completely absent in inducible kidney-specific Kir4.1 knockout (KS-Kir4.1 KO) mice. Furthermore, HK-intake decreased whereas LK-intake increases the abundance of NCC expression only in WT but not in KS-Kir4.1 KO mice. Renal clearance studies demonstrated that LK augmented, while HK diminished, hydrochlorothiazide (HCTZ)-induced natriuresis in WT mice. Disruption of Kir4.1 significantly increased basal urinary Na+ excretion but it abolished the natriuretic effect of HCTZ. Finally, hypokalemia and metabolic alkalosis in KS-Kir4.1 KO mice were exacerbated by K+ restriction and only partially corrected by HK diet. We conclude that Kir4.1 plays an essential role in mediating the effect of dietary K+ intake on NCC activity and K+ homeostasis.
登录
查看更多内容
影响因子:
30.8
作者:
Lalioti, Maria D.;Zhang, Junhui;Lifton, Richard P.
通讯作者:
Lifton, Richard P.
影响因子:
5.5
作者:
Lourdel, S;Paulais, M;Teulon, J
通讯作者:
Teulon, J
影响因子:
4.8
作者:
Ponce-Coria, Jose;Markadieu, Nicolas;Delpire, Eric
通讯作者:
Delpire, Eric
影响因子:
64.8
作者:
Boyden, Lynn M.;Choi, Murim;Choate, Keith A.;Nelson-Williams, Carol J.;Farhi, Anita;Toka, Hakan R.;Tikhonova, Irina R.;Bjornson, Robert;Mane, Shrikant M.;Colussi, Giacomo;Lebel, Marcel;Gordon, Richard D.;Semmekrot, Ben A.;Poujol, Alain;Valimaki, Matti J.;De Ferrari, Maria E.;Sanjad, Sami A.;Gutkin, Michael;Karet, Fiona E.;Tucci, Joseph R.;Stockigt, Jim R.;Keppler-Noreuil, Kim M.;Porter, Craig C.;Anand, Sudhir K.;Whiteford, Margo L.;Davis, Ira D.;Dewar, Stephanie B.;Bettinelli, Alberto;Fadrowski, Jeffrey J.;Belsha, Craig W.;Hunley, Tracy E.;Nelson, Raoul D.;Trachtman, Howard;Cole, Trevor R. P.;Pinsk, Maury;Bockenhauer, Detlef;Shenoy, Mohan;Vaidyanathan, Priya;Foreman, John W.;Rasoulpour, Majid;Thameem, Farook;Al-Shahrouri, Hania Z.;Radhakrishnan, Jai;Gharavi, Ali G.;Goilav, Beatrice;Lifton, Richard P.
通讯作者:
Lifton, Richard P.
影响因子:
19.6
作者:
Chiga, Motoko;Rai, Tatemitsu;Uchida, Shinichi
通讯作者:
Uchida, Shinichi