Molecular Characterization of Carbonic Anhydrase Genes in Lotus japonicus and Their Potential Roles in Symbiotic Nitrogen Fixation.
Molecular Characterization of Carbonic Anhydrase Genes in Lotus japonicus and Their Potential Roles in Symbiotic Nitrogen Fixation.
复制标题
莲藕碳酸酐酶基因的分子特征及其在共生固氮中的潜在作用
DOI:
10.3390/ijms22157766
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发表时间:
2021-07-21
影响因子:
5.6
通讯作者:
Duanmu D
中科院分区:
文献类型:
--
作者:
Wang L;Liang J;Zhou Y;Tian T;Zhang B;Duanmu D
Carbonic anhydrase (CA) plays a vital role in photosynthetic tissues of higher plants, whereas its non-photosynthetic role in the symbiotic root nodule was rarely characterized. In this study, 13 CA genes were identified in the model legume Lotus japonicus by comparison with Arabidopsis CA genes. Using qPCR and promoter-reporter fusion methods, three previously identified nodule-enhanced CA genes (LjαCA2, LjαCA6, and LjβCA1) have been further characterized, which exhibit different spatiotemporal expression patterns during nodule development. LjαCA2 was expressed in the central infection zone of the mature nodule, including both infected and uninfected cells. LjαCA6 was restricted to the vascular bundle of the root and nodule. As for LjβCA1, it was expressed in most cell types of nodule primordia but only in peripheral cortical cells and uninfected cells of the mature nodule. Using CRISPR/Cas9 technology, the knockout of LjβCA1 or both LjαCA2 and its homolog, LjαCA1, did not result in abnormal symbiotic phenotype compared with the wild-type plants, suggesting that LjβCA1 or LjαCA1/2 are not essential for the nitrogen fixation under normal symbiotic conditions. Nevertheless, the nodule-enhanced expression patterns and the diverse distributions in different types of cells imply their potential functions during root nodule symbiosis, such as CO2 fixation, N assimilation, and pH regulation, which await further investigations.
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影响因子:
64.8
作者:
Engineer, Cawas B.;Ghassemian, Majid;Anderson, Jeffrey C.;Peck, Scott C.;Hu, Honghong;Schroeder, Julian I.
通讯作者:
Schroeder, Julian I.
影响因子:
7.4
作者:
KING, BJ;LAYZELL, DB;CANVIN, DT
通讯作者:
CANVIN, DT
影响因子:
7.4
作者:
Gálvez, S;Hirsch, AM;Crespi, M
通讯作者:
Crespi, M
影响因子:
11.6
作者:
Huang, Jian;Li, Zhiyong;Zhao, Dazhong
通讯作者:
Zhao, Dazhong
影响因子:
6.9
作者:
Fischinger SA;Hristozkova M;Mainassara ZA;Schulze J
通讯作者:
Schulze J