Morphological changes of Lactobacillus casei in a long-term co-culture with Escherichia coli
Morphological changes of Lactobacillus casei in a long-term co-culture with Escherichia coli
复制标题
干酪乳杆菌与大肠杆菌长期共培养的形态变化
DOI:
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发表时间:
2019
期刊:
影响因子:
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通讯作者:
Kouhei Mizuno
中科院分区:
文献类型:
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作者:
Ryo Ito;Tatsuhiko Sonoda;Kouhei Mizuno