Involvement of phosphatidylserine and triacylglycerol in the response of sweet potato leaves to salt stress

Involvement of phosphatidylserine and triacylglycerol in the response of sweet potato leaves to salt stress
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磷脂酰丝氨酸和三酰甘油参与甘薯叶片对盐胁迫的响应

DOI:
10.3389/fpls.2019.01086
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发表时间:
2019
影响因子:
5.6
通讯作者:
Sun Jian
Sun Jian
中科院分区:
生物学2区
文献类型:
--
作者:
Yu Yicheng;Kou Meng;Gao Zhonghui;Liu Yang;Xuan Ying;Liu Yaju;Tang Zhonghou;Cao Qinghe;Li Zongyun;Sun Jian

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