Dietary fatty acids and lymphocyte functions

Dietary fatty acids and lymphocyte functions
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DOI:
10.1079/pns19980073
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发表时间:
1998-11-01
影响因子:
7
通讯作者:
Calder, PC
Calder, PC
中科院分区:
医学2区
文献类型:
--
作者:
Calder, PC

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Lymphocytes are the cells that specifically recognize and respond to foreign antigens. They are present as circulating cells in blood and lymph, as anatomically-defined collections of cells in lymphoid organs (thymus, spleen, lymph nodes) or as scattered cells in other tissues. Lymphocytes exist as distinct subsets that have quite different functions and protein products, although they appear to be morphologically similar. The principal types of lymphocytes are T and B lymphocytes and natural killer (NK) cells; along with monocytes, lymphocytes are termed mononuclear cells.