Continuous enzymatic hydrolysis of sugar beet pectin and L-arabinose recovery within an integrated biorefinery

Continuous enzymatic hydrolysis of sugar beet pectin and L-arabinose recovery within an integrated biorefinery
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DOI:
10.1016/j.biortech.2018.08.069
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发表时间:
2018-12-01
影响因子:
11.4
通讯作者:
Lye, Gary J.
Lye, Gary J.
中科院分区:
工程技术1区
文献类型:
--
作者:
Cardenas-Fernandez, Max;Hamley-Bennett, Charlotte;Lye, Gary J.

文献摘要

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甜菜浆(SBP)通过蒸汽爆破分级,释放甜菜果胶(SB-果胶),其使用新型α-L-阿拉伯呋喃糖苷酶(AF)选择性水解,产生单体L-阿拉伯糖(Ara)和富含半乳糖醛酸的主链(GABB)。AF固定在环氧官能化树脂上,总固定产率为70%。SB-果胶的预处理,以去除有色化合物,提高了固定化AF的稳定性,允许其在搅拌釜反应器中重复使用多达10个反应循环。SB-果胶的连续水解,随后使用固定化AF填充床反应器(PBR)进行。反应器的性能进行了评价,使用实验设计的方法。预处理的SB-果胶水解连续进行7天,保持73%的PBR性能。采用切向流超滤技术实现了阿糖胞苷与GABB的连续分离,阿糖胞苷的回收率为92%。这些结果表明,建立一个连续的生物过程,以获得阿糖胞苷从廉价的SBP生物质的可行性。
Sugar beet pulp (SBP) fractionated by steam explosion, released sugar beet pectin (SB-pectin) which was selectively hydrolysed using a novel alpha-L-arabinofuranosidase (AF), yielding monomeric L-arabinose (Ara) and a galacturonic acid rich backbone (GABB). AF was immobilised on an epoxy-functionalised resin with 70% overall immobilisation yield. Pretreatment of SB-pectin, to remove coloured compounds, improved the stability of the immobilised AF, allowing its reutilisation for up to 10 reaction cycles in a stirred tank reactor. Continuous hydrolysis of SB-pectin was subsequently performed using a packed bed reactor (PBR) with immobilised AF. Reactor performance was evaluated using a Design of Experiment approach. Pretreated SB-pectin hydrolysis was run for 7 consecutive days maintaining 73% of PBR performance. Continuous separation of Ara from GABB was achieved by tangential flow ultrafiltration with 92% Ara recovery. These results demonstrate the feasibility of establishing a continuous bioprocess to obtain Ara from the inexpensive SBP biomass.