Coronavirus Disease among Workers in Food Processing, Food Manufacturing, and Agriculture Workplaces.
Coronavirus Disease among Workers in Food Processing, Food Manufacturing, and Agriculture Workplaces.
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DOI：
10.3201/eid2701.203821
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发表时间：
2021-01
影响因子：
11.8
通讯作者：
Emergency Response Team
中科院分区：
文献类型：
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作者：
Waltenburg MA;Rose CE;Victoroff T;Butterfield M;Dillaha JA;Heinzerling A;Chuey M;Fierro M;Jervis RH;Fedak KM;Leapley A;Gabel JA;Feldpausch A;Dunne EM;Austin C;Pedati CS;Ahmed FS;Tubach S;Rhea C;Tonzel J;Krueger A;Crum DA;Vostok J;Moore MJ;Kempher H;Scheftel J;Turabelidze G;Stover D;Donahue M;Thomas D;Edge K;Gutierrez B;Berl E;McLafferty M;Kline KE;Martz N;Rajotte JC;Julian E;Diedhiou A;Radcliffe R;Clayton JL;Ortbahn D;Cummins J;Barbeau B;Carpenter S;Pringle JC;Murphy J;Darby B;Graff NR;Dostal TKH;Pray IW;Tillman C;Rose DA;Honein MA;CDC COVID-;Emergency Response Team
我们描述了美国食品制造和农业工人中的冠状病毒病（COVID-19），并提供了肉类和家禽加工工人的最新信息。在30个州的742个食品和农业工作场所中，有8，978名工人确认了COVID-19; 55名工人死亡。种族和少数民族工人可能会受到COVID-19的不成比例的影响。
We describe coronavirus disease (COVID-19) among US food manufacturing and agriculture workers and provide updated information on meat and poultry processing workers. Among 742 food and agriculture workplaces in 30 states, 8,978 workers had confirmed COVID-19; 55 workers died. Racial and ethnic minority workers could be disproportionately affected by COVID-19.
影响因子：
3.7
作者：
Baker, Marissa G.;Peckham, Trevor K.;Seixas, Noah S.
通讯作者：
Seixas, Noah S.
影响因子：
3.5
作者：
Hawkins, Devan
通讯作者：
Hawkins, Devan
DOI：
10.15585/mmwr.mm6927e2
发表时间：
2020-07-10
期刊：
MMWR. Morbidity and mortality weekly report
影响因子：
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作者：
Waltenburg MA;Victoroff T;Rose CE;Butterfield M;Jervis RH;Fedak KM;Gabel JA;Feldpausch A;Dunne EM;Austin C;Ahmed FS;Tubach S;Rhea C;Krueger A;Crum DA;Vostok J;Moore MJ;Turabelidze G;Stover D;Donahue M;Edge K;Gutierrez B;Kline KE;Martz N;Rajotte JC;Julian E;Diedhiou A;Radcliffe R;Clayton JL;Ortbahn D;Cummins J;Barbeau B;Murphy J;Darby B;Graff NR;Dostal TKH;Pray IW;Tillman C;Dittrich MM;Burns-Grant G;Lee S;Spieckerman A;Iqbal K;Griffing SM;Lawson A;Mainzer HM;Bealle AE;Edding E;Arnold KE;Rodriguez T;Merkle S;Pettrone K;Schlanger K;LaBar K;Hendricks K;Lasry A;Krishnasamy V;Walke HT;Rose DA;Honein MA;COVID-19 Response Team
通讯作者：
COVID-19 Response Team