Water and Energy
Water and Energy
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DOI：
10.1007/0-387-33011-9_13
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发表时间：
2006
期刊：
影响因子：
--
通讯作者：
Michael J. Lewis;C. Bamforth
中科院分区：
文献类型：
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作者：
Michael J. Lewis;C. Bamforth
啤酒厂中水和能源是相互联系的：能源几乎全部用于加热、冷却或蒸发水系统中的水，水的高比热确保了这需要大量的能源。这些年来，这两种商品都变得越来越贵，最近能源价格尤其如此。节约能源、节约用水、控制污染已成为现代酿造业的口号。大多数啤酒厂生产每百升啤酒需要4到6百升的水，但有些啤酒厂的用水量要高得多，特别是小型啤酒厂。
AbstractWater and energy are connected in the brewery: energy is almost entirely used to heat, cool or evaporate water of aqueous systems, and the high specific heat of water assures that much energy is required for this. Both commodities have become increasingly expensive over the years, and in most recent times energy especially so. Conservation of energy and water and control of pollution have become watchwords of modern brewing. Most breweries use 4 to 6 hectoliters of water per hectoliter of beer produced, but some use much more, especially small breweries.