Acetic acid improves the sensitivity of theophylline analysis by gas chromatography-mass spectrometry.
Acetic acid improves the sensitivity of theophylline analysis by gas chromatography-mass spectrometry.
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DOI:
10.1016/j.jchromb.2006.09.008
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发表时间:
2007-02
期刊:
影响因子:
--
通讯作者:
Kanju Saka;Koichi Uemura;Kaori Shintani-Ishida;Ken-ichi Yoshida
中科院分区:
文献类型:
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作者:
Kanju Saka;Koichi Uemura;Kaori Shintani-Ishida;Ken-ichi Yoshida