MEASURING PUBLIC PREFERENCES FOR MULTIFUNCTIONAL ATTRIBUTES OF AGRICULTURE IN THE UNITED STATES
MEASURING PUBLIC PREFERENCES FOR MULTIFUNCTIONAL ATTRIBUTES OF AGRICULTURE IN THE UNITED STATES
复制标题
衡量美国公众对农业多功能属性的偏好
DOI：
10.1017/aae.2016.43
复制
发表时间：
2017
影响因子：
1.9
通讯作者：
Jebaraj Asirvatham
中科院分区：
文献类型：
--
作者：
W. Moon;Jae Bong Chang;Jebaraj Asirvatham
摘要本文调查了美国公民对多功能农业概念的态度及其对其各种属性的看法。虽然这一概念已成为塑造农业政策和世贸组织贸易规则的主要叙事，但研究人员和政策制定者对多功能农业的合法属性存在相当大的分歧，阻碍了世贸组织谈判的推进。结果显示，美国公民认为国家粮食安全和环境服务是美国农业最重要的多功能角色，国家粮食安全对解释美国公民对多功能农业的态度贡献最大。
Abstract The paper examines U.S. citizens' attitudes toward the concept of multifunctional agriculture and their perceptions about its various attributes. While the concept has emerged as a major narrative shaping agricultural policies and WTO trade rules, there are considerable disagreements among researchers and policy-makers about what should be considered legitimate attributes of multifunctional agriculture, preventing WTO negotiations from moving forward. Results show that U.S. citizens rated national food security and environmental services as the most important multifunctional roles of U.S. agriculture, and national food security makes the largest contribution to explaining U.S. citizens' attitudes toward multifunctional agriculture.