Suppression of protein adsorption on a graphene surface by phosphorylcholine functionalization
Suppression of protein adsorption on a graphene surface by phosphorylcholine functionalization
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DOI:
10.7567/1347-4065/ab0b37
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发表时间:
2017-08
影响因子:
1.5
通讯作者:
Y. Taniguchi;T. Miki;Y. Ohno;M. Nagase;Y. Arakawa;Y. Imada;K. Minagawa;M. Yasuzawa
中科院分区:
文献类型:
--
作者:
Y. Taniguchi;T. Miki;Y. Ohno;M. Nagase;Y. Arakawa;Y. Imada;K. Minagawa;M. Yasuzawa
In this study, we examined phosphorylcholine (ChoP)-modified epitaxial graphene film based devices for the suppression of non-specific protein adsorptions onto a graphene surface. ChoP-pyrene derivatives were synthesized and immobilized on epitaxial graphene by the π–π stacking effect. The shifts in the transfer curve by protein adsorption were suppressed for the ChoP-modified graphene device, and this effect was independent of the charge and type of protein. In addition, the suppression effect was stable after 15 min of treatment with ultra-pure water owing to strong interactions of π electrons on the graphene surface. Consequently, our results indicate a stable blocking for protein adsorptions is achieved with an epochal ChoP derivative using robust bonding of a pyrene and a graphene film.