Self-association of lysozyme. Thermochemical measurements: effect of chemical modification of Trp-62, Trp-108, and Glu-35.
Self-association of lysozyme. Thermochemical measurements: effect of chemical modification of Trp-62, Trp-108, and Glu-35.
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溶菌酶的自缔合。
DOI:
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发表时间:
1975
影响因子:
4.8
通讯作者:
J. A. Rupley
中科院分区:
文献类型:
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作者:
S. Banerjee;A. Pogolotti;J. A. Rupley