The diet-microbiota axis: a key regulator of intestinal permeability in human health and disease.
The diet-microbiota axis: a key regulator of intestinal permeability in human health and disease.
复制标题
饮食-微生物轴:人类健康和疾病中肠道通透性的关键调节因子。
DOI:
10.1080/21688370.2022.2077069
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发表时间:
2023
期刊:
影响因子:
3.1
通讯作者:
Singh,AmarB
中科院分区:
文献类型:
--
作者:
LamaTamang,Raju;Juritsch,AnthonyF;Ahmad,Rizwan;Salomon,JeffreyD;Dhawan,Punita;Ramer-Tait,AmandaE;Singh,AmarB
The intestinal barrier orchestrates selective permeability to nutrients and metabolites while excluding noxious stimuli. Recent scientific advances establishing a causal role for the gut microbiota in human health outcomes have generated a resurgent interest toward intestinal permeability. Considering the well-established role of the gut barrier in protection against foreign antigens, there is mounting evidence for a causal link between gut permeability and the microbiome in regulating human health. However, an understanding of the dynamic host–microbiota interactions that govern intestinal barrier functions remains poorly defined. Furthermore, the system-level mechanisms by which microbiome-targeted therapies, such as probiotics and prebiotics, simultaneously promote intestinal barrier function and host health remain an area of active investigation. This review summarizes the recent advances in understanding the dynamics of intestinal permeability in human health and its integration with gut microbiota. We further summarize mechanisms by which probiotics/prebiotics influence the gut microbiota and intestinal barrier functions.