Junko Motonaka: "Preparation and properties of micro enzyme sensors for L-amino acid and D-amino acid" Chemical Sensors II, (M.Butler, A.Ricco and N.Yamazoe, eds), The Electrochemical Society, Inc., New Jersey, U.S.A.Vol.83-7. 763-770 (1993)
Junko Motonaka: "Preparation and properties of micro enzyme sensors for L-amino acid and D-amino acid" Chemical Sensors II, (M.Butler, A.Ricco and N.Yamazoe, eds), The Electrochemical Society, Inc., New Jersey, U.S.A.Vol.83-7. 763-770 (1993)
复制标题
Junko Motonaka:“L-氨基酸和 D-氨基酸微酶传感器的制备和特性”化学传感器 II(M.Butler、A.Ricco 和 N.Yamazoe,编辑),电化学协会,Inc.,新
DOI:
--
复制
发表时间:
--
期刊:
影响因子:
--
通讯作者:
中科院分区:
文献类型:
--
作者: