ZINC PROTEIN ISOLATED FROM HUMAN PAROTID SALIVA
ZINC PROTEIN ISOLATED FROM HUMAN PAROTID SALIVA
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DOI：
10.1073/pnas.72.2.488
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发表时间：
1975-01-01
影响因子：
11.1
通讯作者：
EDELHOCH, H
中科院分区：
文献类型：
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作者：
HENKIN, RI;LIPPOLDT, RE;EDELHOCH, H
通过凝胶过滤和离子交换色谱法，从具有正常味觉敏锐度的受试者中分离和纯化了一种锌蛋白，该锌蛋白具有明显的同质性。该蛋白质的分子量为 37,000，似乎没有亚基。它由 8% 的组氨酸残基组成，每摩尔蛋白质含有 2 摩尔锌。
A zinc protein has been isolated and purified to apparent homogeneity from subjects with normal taste acuity by gel filtration and ion-exchange chromatography. The protein has a molecular weight of 37,000 and does not appear to have subunits. It is composed of 8% histidine residues and has 2 moles of zinc per mole of protein.