SELECTIVE STIMULATION OF BIFIDOBACTERIA IN THE HUMAN COLON BY OLIGOFRUCTOSE AND INULIN
SELECTIVE STIMULATION OF BIFIDOBACTERIA IN THE HUMAN COLON BY OLIGOFRUCTOSE AND INULIN
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DOI:
10.1016/0016-5085(95)90192-2
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发表时间:
1995-04-01
期刊:
影响因子:
29.4
通讯作者:
CUMMINGS, JH
中科院分区:
文献类型:
--
作者:
GIBSON, GR;BEATTY, ER;CUMMINGS, JH
Background/Aims: Oligofructose and inulin ave naturally occurring indigestible carbohydrates. In vitro they selectively stimulate the growth of species of Bifidobacterium, a genus of bacteria considered beneficial to health. This study was designed to determine their effects on the large bowel microflora and colonic function in vivo. Methods: Eight subjects participated in a 45-day study during which they ate controlled diets. For the middle 15 days, 15 g . day(-1) oligofructose was substituted for 15 g . day(-1) sucrose. Four of these subjects went on to a further period with 15 g . day(-1) inulin. Bowel habit, transit time, stool composition, breath H-2 and CH4, and the predominant genera of colonic bacteria were measured. Results: Both oligofructose and inulin significantly increased bifidobacteria from 8.8 to 9.5 log(10) g stool(-1) and 9.2 to 10.1 log(10) g stool(-1), respectively, whereas bacteroides, clostridia, and fusobacteria decreased when subjects were fed oligofructose, and gram-positive cocci decreased when subjects were fed inulin. Total bacterial counts were unchanged. Fecal wet and dry matter, nitrogen, and energy excretion increased with both substrates, as did breath H-2. Little change in fecal short-chain fatty acids and breath CH4 was observed. Conclusions: A 15-g . day(-1) dietary addition of oligofructose or inulin led to Bifidobacterium becoming the numerically predominant genus in feces. Thus, small changes in diet can alter the balance of colonic bacteria towards a potentially healthier microflora.