A novel water-soluble β-D-glucan isolated from the spores of Ganoderma lucidum
A novel water-soluble β-D-glucan isolated from the spores of Ganoderma lucidum
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DOI:
10.1016/j.carres.2012.02.029
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发表时间:
2012-05-15
影响因子:
3.1
通讯作者:
Ding, Kan
中科院分区:
文献类型:
--
作者:
Dong, Qun;Wang, Ying;Ding, Kan
Ganoderma lucidum is an edible and medicinal mushroom used widely in East Asia. In recent years, its spores have been used as a supplement in combination with other forms of antitumor therapies. The cell wall of Ganoderma lucidum spores contains a high amount of polysaccharides. In this study, a neutral polysaccharide, GLSA50-1B, was isolated from sporoderm-broken spores of Ganoderma lucidum, by hot-water extraction, graded ethanol precipitation, anion-exchange chromatography, and gel permeation chromatography. Using sugar compositional analysis, methylation analysis, partial acid hydrolysis, acetolysis, and NMR and ESI-MS spectroscopy, GLSA50-1B was elucidated to be a novel beta-D-glucan featured by a 1,6-linked beta-D-Glcp backbone with different length of branches consisting of terminal and 1,4-linked Glcp residues, attached to O-4 of alternative Glc residues in the backbone. (C) 2012 Elsevier Ltd. All rights reserved.