Disaccharide-driven transition of macroscopic properties: from molecular recognition to glycopeptide enrichment
Disaccharide-driven transition of macroscopic properties: from molecular recognition to glycopeptide enrichment
复制标题
二糖驱动的宏观特性转变：从分子识别到糖肽富集。
DOI：
10.1039/c5cc06279a
复制
发表时间：
2015
影响因子：
4.9
通讯作者：
梁鑫淼
中科院分区：
文献类型：
--
作者：
丁鹏;李秀玲;卿光焱;孙涛垒;梁鑫淼
We reported a three-component smart polymer, which could discriminate disaccharide homologues and translate the recognition signals into distinct differences in the macroscopic properties (i.e. wettability and adhesion force) of materials. With these features, we further showed its application in glycopeptide enrichment.
