Understanding the high adsorption-reduction performance of triethanolamine modified graphene oxide for silver ions
Understanding the high adsorption-reduction performance of triethanolamine modified graphene oxide for silver ions
复制标题
了解三乙醇胺改性氧化石墨烯对银离子的高吸附还原性能
DOI:
10.1016/j.colsurfa.2019.01.031
复制
发表时间:
2019-04
期刊:
影响因子:
--
通讯作者:
Zhou Yonghua
中科院分区:
文献类型:
--
作者:
Liu Youcai;Gao Menghuan;Zheng Long;Zhao Jun;Wang Hui;Han Kai;Zhou Yonghua
Graphene oxide (GO) and its derivatives have attracted much attention for metal ions removal in aqueous solution. Here, the adsorption-reduction performance and mechanism of triethanolamine (TEOA) modified GO towards silver ions (Ag+) were investigated. Fourier transform infrared spectroscopy (FT-IR) and X-ray photoelectron spectroscopy (XPS) characterizations indicated that TEOA molecules were tightly anchored on GO surface through two types of interactions including chemical interaction and electrostatic interaction. The adsorption performance results showed that the electrostatic interaction TEOA on GO contributed to a high initial adsorption capacity towards Ag+, while chemical interaction TEOA on GO led to a constant rising of the adsorption capacity with increase of Ag+concentration. Theoretical calculation, XPS and transmission electron microscopy (TEM) characterization further revealed the chemical interaction TEOA produced pyridine N species which exhibited strong reducibility, so that Ag+was adsorbed and reduced to Ag metal thereon, and further aggregated into larger particles. Integrating the results of instrument characterizations, adsorption performance, and theoretical calculation, we proposed that the adsorption-reduction-aggregation-regeneration circulation led to the constant rising of adsorption capacity of Ag+on GO with chemical-bonded TEOA. The conclusions in this paper provide us a new insight into the adsorption mechanism of Ag+on TEOA modified GO and rendered an efficient alternative for the recovery and removal of metal ions in aqueous solution.
登录
查看更多内容
影响因子:
11.1
作者:
S. Sawant;R. Pawar;Seung-Mok Lee;M. Cho
通讯作者:
S. Sawant;R. Pawar;Seung-Mok Lee;M. Cho
影响因子:
5.5
作者:
Ge, Lei;Han, Changcun;Li, Yunfeng
通讯作者:
Li, Yunfeng
影响因子:
7.2
作者:
G. Koh;Yong-Wei Zhang;H. Pan
通讯作者:
G. Koh;Yong-Wei Zhang;H. Pan
影响因子:
16.6
作者:
Liu, Kai;Xing, Ruirui;Yan, Xuehai
通讯作者:
Yan, Xuehai
影响因子:
8.6
作者:
He, Hongkun;Gao, Chao
通讯作者:
Gao, Chao