Barbegal: carbonate imprints give a voice to the first industrial complex of Europe
Barbegal: carbonate imprints give a voice to the first industrial complex of Europe
复制标题
巴贝加尔：碳酸盐印记为欧洲第一个工业综合体发出声音
DOI：
10.1016/j.jasrep.2019.02.031
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发表时间：
2019
期刊：
影响因子：
--
通讯作者：
Bernard
中科院分区：
文献类型：
--
作者：
Sürmelihindi;Passchier;Leveau;Spötl;Bourgeois;Bernard
巴贝加尔的水磨综合体是世界上最早的工业综合体之一，也是古代已知的最大的此类设施之一。通过挖掘对它进行了研究，关于该建筑群、其历史和用途的了解是基于磨坊和供水设施剩余的石制品，因为没有保存磨坊的木制品或机械的痕迹。然而，阿尔勒考古博物馆收藏了 142 块在磨坊木制品上形成的碳酸盐。我们通过分析所选碳酸盐样品的碎片形状、稳定同位素和晶体结构来研究这种材料。本文介绍了这项工作的一些初步成果，这些成果揭示了磨坊的结构、木制品的修复、磨坊综合体的历史，以及磨坊室是开放还是封闭的问题。以不同的时间间隔对木制品进行定期维修。磨坊可能是关闭的。工厂活动结束时，水仍在部分木制品上流过，但是在露天，可能是在三世纪危机期间屋顶结构遭到损坏之后。
The watermill complex of Barbegal is one of the first industrial complexes in the world, and one of the largest such installations known from antiquity. It has been studied through excavations and what is known about the complex, its history and purpose, is based on the remaining stonework of mills and water installations, since no traces of the woodwork or machinery of the mills have been preserved. The archaeological museum in Arles, however, stores 142 pieces of carbonate that formed on the woodwork of the mills. We studied this material by analysis of the shape of the fragments and of stable isotopes and crystallographic fabric of selected carbonate samples. This paper presents some of the first results of this work, which shed light on the structure of the mills, repairs on the woodwork, the history of the mill complex, and on the question whether the mill chambers were open or closed. Regular repairs were made to the woodwork at variable intervals. The mill chambers were probably closed. Mill activity ended while water was still flowing over part of the woodwork, but in the open air, probably after damage to the roof structure during the third-century crisis.
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巴贝加尔（法国）的大型罗马水磨坊
影响因子：
0.8
作者：
R. Sellin
通讯作者：
R. Sellin
影响因子：
12.1
作者：
Örjan Wikander
通讯作者：
Örjan Wikander
影响因子：
0.7
作者：
Andrew I. Wilson
通讯作者：
Andrew I. Wilson
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DOI：
--
发表时间：
2007
期刊：
影响因子：
--
作者：
P. Leveau
通讯作者：
P. Leveau
影响因子：
13.6
作者：
Sürmelihindi G;Leveau P;Spötl C;Bernard V;Passchier CW
通讯作者：
Passchier CW