Complex of human apolipoprotein C-1 with phospholipid: Thermodynamic or kinetic stability?
Complex of human apolipoprotein C-1 with phospholipid: Thermodynamic or kinetic stability?
复制标题
DOI:
10.1021/bi025588w
复制
发表时间:
2002-06-11
期刊:
影响因子:
2.9
通讯作者:
Gantz, DL
中科院分区:
文献类型:
--
作者:
Gursky, O;Ranjana;Gantz, DL
Thermal unfolding of discoidal complexes of apolipoprotein (apo) C-1 with dimyristoyl phosphatidylcholine (DMPC) reveals a novel mechanism of lipoprotein stabilization that is based on kinetics rather than thermodynamics. Far-UV CD melting curves recorded at several heating/cooling rates from 0.047 to 1.34 K/min show hysteresis and scan rate dependence characteristic of slow nonequilibrium transitions. At slow heating rates, the apoC-1 unfolding in the complexes starts just above 25 degreesC and has an apparent melting temperature T-m similar to 48 +/- 1.5 degreesC, close to T-m = 51 +/- 1.5 degreesC of free protein. Thus, DMPC binding may not substantially increase the low apparent thermodynamic stability of apoC-1, DeltaG(25 degreesC) < 2 kcal/mol. The scan rate dependence of T-m and Arrhenius analysis of the kinetic data suggest an activation enthalpy E-a = 25 +/- 5 kcal/mol that provides the major contribution to the free energy barrier for the protein unfolding on the disk, DeltaG* greater than or equal to 17 kcal/mol. Consequently, apoC-1/DMPC disks are kinetically but not thermodynamically stable. To explore the origins of this kinetic stability, we utilized dynode voltage measured in CD experiments that shows temperature-dependent contribution from UV light scattering of apoC-1/DMPC complexes (d similar to 20 nm). Correlation of CD and dynode voltage melting curves recorded at 222 nm indicates close coupling between protein unfolding and an increase in the complex size and/or lamellar structure, suggesting that the enthalpic barrier arises from transient disruption of lipid packing interactions upon disk-to-vesicle fusion. We hypothesize that a kinetic mechanism may provide a general strategy for lipoprotein stabilization that facilitates complex stability and compositional variability in the absence of high packing specificity.